People just love chocolates. And yet, not everyone knows how this flavorful, melt-in-the-mouth delicacy is produced. Recently, we had a distinguished gentleman from the Canadian trade team visit our farm, and he quipped jokingly: “I didn’t realize that chocolates grew from cacao trees!” At Gran Verde Farm, we have farm tours that cover the process of making chocolate from cacao beans. Imagine, from hard and bitter cacao beans, we can produce those heavenly, addictive chocolates like magic!
Come to Gran Verde! We’ll show you around.
Cover photo courtesy of Ministry of Trade, Investments and Tourism – BARMM.
Color My World 
Sounds interesting!
LikeLiked by 1 person
Of course, my dear friend! But you haveto see it to believe it! 😊👍🏼😘
LikeLiked by 1 person
Very interesting!
LikeLiked by 1 person
It has to be dark chocolate. Milk Chocolate has milk, where there should be more chocolate!
LikeLiked by 1 person
Haha! You are absolutely right, my friend! I go for darl chocolate myself!
LikeLiked by 1 person
It is interesting how many people take things like chocolate as a given thing.
So they don’t worry too much how things are made.
That said, the process how chocolate is made is interesting.
And yes, dark choc is the best! 😀
LikeLiked by 1 person
Luv it! We have farm tours in the farm. And we give our visitors a good background on the history of choco making. If you have the chance, please come and see our farm !!!
LikeLike